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ARTS & CULTURE

PROSPECT.

The Paramount Studios Water Tower.

DISPATCH: A Hollywood summer in the face of mounting uncertainty

Senior Prospect Writer Tyler Wilson reflects on his summer internship in Hollywood, the growing pains of the entertainment field, and his prospective career in the industry.

Senior Prospect Writer Tyler Wilson reflects on his summer internship in Hollywood, the growing pains of the entertainment field, and his prospective career in the industry.

THE PROSPECT | August 5

A lone cow stands along a pathway that cuts through the wilderness, mountains jutting into the sky in the background.

DISPATCH: Learning Nevadan

Assistant News editor Christopher Bao reflects on his summer in Nevada, learning some local lingo and understanding what it means to exist in the context of a new place.

Assistant News editor Christopher Bao reflects on his summer in Nevada, learning some local lingo and understanding what it means to exist in the context of a new place.

THE PROSPECT | July 28

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By candlelight sits an open book. On the left is Mayakovsky’s poetry in Russian and on the right, the English translation. Next to the candle is a mug with the following text written in black bubble letters "They told me I could be anything, so I became a [unintelligible text]"

Poetry now: Insights from a poet on the art form’s place today

In honor of April being National Poetry Month, Princeton Professor of Poetry Lynn Melnick talks poetry — from reading and writing, to falling in love with the art form.

In honor of April being National Poetry Month, Princeton Professor of Poetry Lynn Melnick talks poetry — from reading and writing, to falling in love with the art form.

THE PROSPECT | April 24

Fluffy pancake with green frosting on top.

J.S. Foodies review: Delicious, unique pancake spot just off Nassau

The Daily Princetonian reviews J.S. Foodies, Tokyo, a Japanese brunch place specializing in “kiseki pancakes,” or Japanese soufflé pancakes, which recently opened in Princeton.

The Daily Princetonian reviews J.S. Foodies, Tokyo, a Japanese brunch place specializing in “kiseki pancakes,” or Japanese soufflé pancakes, which recently opened in Princeton.

THE PROSPECT | April 22

Three dishes, soup dumplings, scallion oil noodles, and jumbo meatballs, sit on a table.

Nostalgia for Shanghai: Tasty Moment’s appetizing ambiance

Associate editor for the Prospect Russell Fan reviews a Shanghainese restaurant in Edison, N.J., and how his dining experience resonated with his Shanghainese background.

Associate editor for the Prospect Russell Fan reviews a Shanghainese restaurant in Edison, N.J., and how his dining experience resonated with his Shanghainese background.

THE PROSPECT | April 17