Upperclassmen will now have the option to convert their two extra weekly dining hall meals into a flexible 30-block meal plan for $200 a semester, Dining Services announced in an email to a selection of upperclassmen Tuesday morning.
Under the original upperclass plan, upperclassmen were allowed two dining hall meals per week, and unused meals expired each Saturday after dinner. The flexible 30-block meal plan will allow upperclassmen to use their existing weekly two extra dining hall meals at any time in the semester, for a total of 30 swipes.
In addition, flexible meals can be used for eating club meal exchanges, theme dinners, outdoor events like barbecues and other special meals. The meals may not be used for Late Meal, bagged lunches or guest meals.
Students must indicate their participation in the program via email to Dining Services by midnight on Sunday, Oct. 6.